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Starting at £54.99
Crossing the most productive autoflowering with the strongest possible flavour was a matter of time. Critical+ as well as Cheese owe their origin to Skunk genetics, which is synonymous of high production, fast flowering and intense flavour. Therefore, we decided it would be interesting to try to combine both genetics.
Indeed, Cheese Autoflowering has enhanced more, if that was possible, the intense Skunk flavor of the Critical+ Autoflowering, while maintaining the high production, abundant resin and rock hard buds typical of the Critical+ Auto.
Critical Cheese Autoflowering tastes sweet and intense, like her parents Critical + and Cheese. Has a very regular growth pattern, open structure and large internodes typical of Critical +. Buds are dense, big, full of resin, and in the final stage carbon filters must be used, as the smell can become uncontrollable. If you are looking for a high quality and intense flavor autoflowering marijuana, this is your choice.
More than 1 metre tall and rock hard buds ensure a high level of production in just 10 weeks.
|Genetics||Critical+ Auto x Cheese Auto|
|Where to Grow||Indoor / Outdoor|
|Flowering Time||65 - 75 Days|
|Yield||Indoor: 40-160 g/p - Outdoor: 60-180 g/p|
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*We accept the following currencies GBP, EURO and USD (notes only) & strongly advise that a Registered Delivery service is used.
All descriptions and images originate from the breeders who operate in a different legal framework to the U.K.
As such, you should never cultivate any cannabis seeds within any jurisdiction where such cultivation is deemed illegal.
Our seeds are sold purely for souvenir purposes and should be treated as a curio or novelty item only.
PLEASE DO NOT BREAK THE LAW!